Tomato and Red Pepper Soup

Tomato and Red Pepper Soup

Tomato and Red Pepper Soup

By Food52
Serves 2

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Details
  • Servings:   2
  • Calories:   176
  • Protein:   4g
  •  
  • Fiber:   5g
  • Sugar:   11g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   12g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
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Ingredients
  • 3 vine ripe tomatoes, chopped
  • 1 large sweet red pepper, chopped (not in oil)
  • 1/8 cup yellow onion, chopped
  • 3 cloves garlic, chopped
  • 1/4 cup leeks, chopped
  • 5-6 fresh basil leaves
  • 1/4 cup heavy cream
  • pepper, salt
Instructions

Tomato and Red Pepper Soup serves 2 original recipe by Food52.

View original preparation instructions

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