Shepherds Pie recipes
Ingredients
- 4 c leftover roast beef, diced
- 3 c leftover beef gravy
- 1 large onion, diced
- 1 clove garlic, minced
- 1 c leftover carrots, sliced
- 2 c leftover green beans or peas, drained
- 1/2 c red wine, optional
- 2 T Worcestershire sauce
- 4 c leftover mashed potatoes
- 2 egg yolks
- 1 t salt, to taste
- 1/2 t pepper, to taste
- 2 T olive oil
- 2 T butter, melted
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