Butternut Squash Noodles

Butternut Squash Noodles

Butternut Squash Noodles


20 minutes

Details
  • Servings:   4
  • Calories:   501
  • Protein:   17g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   78g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   13g
  •  
  • Dish:   main course
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Cuisine
  • asian
Ingredients
  • 16 oz. butternut squash noodles
  • 2 tbsp. extra-virgin olive oil
  • Kosher salt
  • Freshly ground black pepper
  • Pinch crushed red pepper flakes
  • Freshly grated Parmesan, for serving
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