Double Patty Veggie Burger

Ingredients

• 1/2 cup vegan mayonnaise
• 1/2 cup ketchup
• 1 tablespoon dill pickle relish
• 1 teaspoon dill pickle juice
• Pinch of garlic powder
• Pinch of sweet paprika
• Kosher salt and freshly ground black pepper
• 1 cup canned black beans, drained and rinsed
• 2 tablespoons grated peeled raw beets
• 1 teaspoon garlic powder
• 1/2 teaspoon onion powder
• Kosher salt
• 1/2 cup panko
• 1/2 cup cooked brown rice
• 1 teaspoon Worcestershire sauce
• 1/4 teaspoon liquid smoke
• 3 tablespoons canola oil
• 8 slices American cheese, optional
• 4 whole-wheat sesame buns
• 1/2 cup dill pickle hamburger chips
• 1/2 cup diced onion
• 1 cup shredded lettuce

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