Focaccia with Caramelized Onions Cranberries and Brie
Ingredients
- 4 cups ( 500 g ) all-purpose flour
- 1 1/2 teaspoons instant yeast
- 1 1/2 teaspoons kosher salt
- 1 3/4 cups ( 350 g ) lukewarm water
- 1/4 cup extra virgin olive oil, plus more for the pan
- 3 medium yellow onions , thinly sliced
- 1 tablespoon balsamic vinegar
- 1 to 2 tablespoons olive oil , for brushing on top
- 10 ounces brie , cut into cubes (scrape rind off with a paring knife if desired, though it’s not necessary)
- 1 1/2 cups fresh or frozen cranberries
- 1 tablespoon fresh rosemary
Instructions
Focaccia with Caramelized Onions, Cranberries, and Brie serves 8 original recipe by Simply Recipes.
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