St Clements pie

St Clement’s pie

St Clement’s pie

By BBC Good Food
35 minutes

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Details
  • Servings:   9
  • Calories:   292
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   24g
  • Carb Total:   45g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   12g
  •  
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 250g light digestive biscuit
  • 100g cornflake
  • 85g butter, melted
  • 140g caster sugar
Instructions

St Clement’s pie serves 9 original recipe by BBC Good Food.

View original preparation instructions

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