Asparagus and Zucchini Balls Recipe

Asparagus and Zucchini Balls Recipe

Asparagus and Zucchini Balls Recipe


Serves 6

Details
  • Servings:   6
  • Calories:   148
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 4 small zucchini
  • 2 Tablespoons pine nuts
  • 1 1/4 Cup fresh white breadcrumbs
  • 2 free-range eggs
  • 8 asparagus spears, sliced and cut into paper-thin disks
  • a large pinch of dried red pepper flakes
  • 2 garlic cloves, crushed
  • teaspoons sea salt
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