Clarissas Clam Chowder

Clarissa's Clam Chowder

Clarissa's Clam Chowder

By Food Network
2 hours 10 minutes

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Details
  • Servings:   6
  • Calories:   459
  • Protein:   35g
  •  
  • Fiber:   4g
  • Sugar:   9g
  • Carb Total:   33g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   20g
  •  
  • Dish:   soup
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Cuisine
  • american
Comments
Ingredients
  • 2 pints (1 quart or 4 cups) fresh clams
  • 8 ounces speck di prosciutto or other interesting bacon, cut into small pieces
  • 3 small onions, finely diced
  • 1 1/2 pints (3 cups) boiling water
  • 1 1/2 pounds potatoes, peeled and diced
  • Black pepper, freshly ground
  • 1 1/2 pints (3 cups) milk
  • Crumbled crackers, to serve
Instructions

Clarissa's Clam Chowder serves 6 original recipe by Food Network.

View original preparation instructions

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