Coconut Crab Rice

Name: Coconut Crab Rice
Ingredients: 2 tablespoons olive oil; 1 small yellow onion, peeled and finely chopped; 1 small red chili, seeded and finely chopped; 1 garlic clove, peeled and minced; 1 teaspoon ground coriander; 1 1/2 teaspoons ground cumin; 1 cup coconut milk; 6 cups cooked basmati rice; salt and pepper to taste; 1/2 cup chopped scallions; 1 cup cooked crab meat; 1 cup toasted unsweetened coconut, plus more for topping; zest and juice of 1 lime; small handful of fresh cilantro, chopped; Cook rice according to the package instructions. Fluff and set aside.