Classic Shepherds Pie recipes
Ingredients
- 12 oz. / 350 g minced/ground lamb
- 1 Tbsp. / 15 ml olive oil
- 1 onion, chopped
- 2 cloves fresh garlic, minced
- 1 carrot, chopped
- 4 tsp. / 2 dsp. / 10 g whole grain flour
- 1 Tbsp. / 15 ml tomato puree
- 2 tsp. / 1 dsp. / 10 ml Worcestershire sauce (preferably free of corn syrup)
- 1 cup / 250 ml lamb stock/broth
- 1 qt. / L water
- 4 potatoes, cubed
- 3 Tbsp. / 45 ml milk
- 2 Tbsp. / 30 g butter
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