Simple Pho: Vietnamese Beef Noodle Soup
Ingredients
- 3 lbs. of beef bones
- 2 lbs. of oxtail
- 1 beef shank (looks like osso bucco with a marrow bone in the center)
- 1 lb. of flank steak
- 1 lb. of brisket
- 2 large yellow onions, split in half
- 1 large piece of ginger, split in half length-wise
- 1 cinnamon stick
- 3 whole cloves
- 3 star anises
- 1 teaspoon of whole black peppercorns
- ¼ cup of fish sauce
- Sea salt
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