Ingredients
- 1 1/2 cups all purpose flour
- 1/2 cup cake flour
- 1 tablespoon sugar
- 3/4 teaspoon salt
- 1/2 cup (1 stick) chilled unsalted butter, cut into pieces
- 1/4 cup chilled solid vegetable shortening, cut into pieces
- 5 tablespoons cold whole milk
- 5 Granny Smith apples (about 1 3/4 pounds total), peeled, cored, cut into 1/4-inch-thick slices, slices cut crosswise into thirds
- 3 tablespoons sugar
- 3 tablespoons unsalted butter, melted
- 1 tablespoon fresh lemon juice
- 1 cup dried Bing cherries
- 1/4 cup (packed) dark brown sugar
- 1/2 teaspoon vanilla extract
- Powdered sugar
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