Julia Child's Coq au Vin
The recipe Julia Child's Coq au Vin can be made in around 45 minutes. For $3.93 per serving,
Julia Childs Beurre Blanc White Butter Sauce
Ingredients
- 3 sticks cold unsalted butter (24 tablespoons), cut into tablespoon-sized chunks
- 1/4 cup dry white wine
- 1/4 cup white wine vinegar
- 1 tablespoon minced shallots
- 1/4 teaspoon kosher salt
- 1 pinch white pepper
- 1/2 teaspoon fresh lemon juice
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Julia Child's Plum Clafouti
Need a lacto ovo vegetarian dessert? Julia Child's Plum Clafouti could be an amazing recipe to
Julia Child's Vichyssoise
Julia Child's Vichyssoise takes approximately 45 minutes from beginning to end. This recipe makes
Comments