Curried Pea Dip
Curried Pea Dip might be a good recipe to expand your hor d'oeuvre recipe box. One portion of this dish
Curried Mussels
Ingredients
- 2 tablespoons vegetable oil
- 3 large leeks, whites and light greens only, thinly sliced, rinsed, drained
- Kosher salt, freshly ground black pepper
- 2 garlic cloves, sliced
- 1 1/2 teaspoon Madras curry powder
- 2 1/2 pounds mussels, beards removed
- 1 /2 cup canned unsweetened coconut milk
- 2 tablespoons cilantro leaves (for serving)
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