Aromatic Wilted Greens With Coconut Milk

Name: Aromatic Wilted Greens With Coconut Milk
Ingredients: 2 tablespoons virgin coconut oil; 4 garlic cloves, lightly crushed; 2 small shallots, chopped; 1 red chile (such as Fresno), thinly sliced; 1 (1-inch) piece ginger, peeled, thinly sliced into matchsticks; 1 bunch scallions, thinly sliced, divided; Kosher salt; 1 bunch small kale, ribs and stems removed, leaves torn; 1 bunch small collard greens, ribs and stems removed, leaves sliced 1-inch thick; 1/2 cup unsweetened coconut milk, divided; Lime wedges (for serving)