Steamed Halibut
If you have around 45 minutes to spend in the kitchen, Steamed Halibut might be a super gluten
Steamed Mussels
Details
- Servings: 12
- Dish: main course
Cuisine
- italian
Ingredients
- 1/2 medium onion, chopped
- 1 tablespoon olive oil
- 1 cup dry white wine
- 3 lb mussels (preferably cultivated), scrubbed and beards removed
- Garnish: fresh flat-leaf parsley sprigs and lemon wedges
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