Roast Salmon with Whole Grain Mustard Crust

Roast Salmon with Whole-Grain-Mustard Crust

Roast Salmon with Whole-Grain-Mustard Crust

By Food & Wine
20 minutes

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Details
  • Servings:   4
  • Calories:   373
  • Protein:   50g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   18g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 1/4 cup whole-grain mustard
  • 1 tablespoon extra-virgin olive oil
  • 1 1/2 tablespoons minced chives
  • Four 8-ounce skin-on wild salmon fillets
  • Salt and freshly ground pepper
Instructions

Roast Salmon with Whole-Grain-Mustard Crust serves 4 original recipe by Food & Wine.

View original preparation instructions

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