Ingredients
- 2 tablespoons canola oil
- 1 teaspoon canola oil
- 1 pound boneless skinless chicken breasts ; medium dice
- 1 can substitute smoked sausage
- 1 pound medium shrimp ; peeled and deveined
- 3 teaspoons creole seasoning
- 1 medium green bell pepper ; seeded and chopped
- 1 medium red bell pepper ; seeded and chopped
- 1 medium yellow bell pepper ; seeded and chopped
- 5 jalapeno peppers ; seeded and chopped, optional
- 4 stalks celery: chopped
- 2 medium yellow onions ; chopped
- 4 garlic cloves ; minced
- 1 can petite diced tomatoes ; 28 ounce
- 2 tablespoons louisiana style hot sauce ; or to taste
- 2 tablespoons Worcestershire sauce
- 1 tablespoon gumbo file powder
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