Ingredients
- 1 (16-ounce) jar dill pickle chips or ovals (60 to 65 pickles or 40 to 45 ovals)
- 1 large egg white
- 1/2 cup yellow cornmeal
- 1/3 cup all-purpose flour
- 1 tablespoon Cajun seasoning
- Cooking spray
- 1/4 cup mayonnaise
- 3 tablespoons ketchup
- 1/2 teaspoon freshly ground black pepper
- 1/4 teaspoon garlic powder
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