Ingredients
- 2 tablespoons canola oil
- 1 teaspoon canola oil
- 1 pound boneless skinless chicken breasts
- 1 can substitute smoked sausage
- 1 pound medium shrimp
- 3 teaspoons creole seasoning
- 1 medium green bell pepper
- 1 medium red bell pepper
- 1 medium yellow bell pepper
- 5 jalapeno peppers
- 4 stalks celery: chopped
- 2 medium yellow onions
- 4 garlic cloves
- 1 can petite diced tomatoes
- 2 tablespoons louisiana style hot sauce
- 2 tablespoons worcestershire sauce
- 1 tablespoon gumbo file powder
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