Rosemary Chips

Rosemary Chips

Rosemary Chips

By Food Network
1 hour 15 minutes

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Details
  • Servings:   6
  • Calories:   239
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   18g
  •  
  • Dish:   starter
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Cuisine
  • american
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Ingredients
  • 1 1/2 pounds fingerling potatoes
  • Ice water 4 rosemary sprigs
  • Vegetable oil, for frying
  • Kosher salt
  • Special equipment: mandoline
Instructions

Rosemary Chips serves 6 original recipe by Food Network.

View original preparation instructions

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