Ingredients
- 2 bacon rashers (140g), rind removed, chopped finely
- 2 hard-boiled eggs, chopped finely
- 1/4 cup (75g) mayonnaise
- 1/2 cup (30g) coarsely shredded butter lettuce
- 1 tomato (90g), sliced thinly
- 8 slice wholemeal bread
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