Ingredients
- 0.25 cup milk chocolate chips
- 1 (15 ounce) can chickpeas (garbanzo beans), drained and rinsed
- 0.5 cup unsweetened cocoa powder
- 2 tablespoons maple syrup, or to taste
- 1 teaspoon vanilla extract
- 0.5 teaspoon salt
- 2 tablespoons almond milk, or more as needed
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