Fresh Apricot Double Layer Cream Dessert recipes
Ingredients
- 3 apricots peeled and sliced (not too thin)
- 3/4 cup whole/whipping cream
- 6 ounces cream cheese (200 grams)
- 1/2 cup powdered/icing sugar
- 1/2 teaspoon vanilla
- 2 apricots peeled and chopped
- 1/4 cup sugar
- 1/4 teaspoon cinnamon
- 3/4 cups whole/whipping cream
Instructions
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