Winter Fruit Salad with Basil Syrup
Ingredients
- 1 cup fresh basil leaves
- 1/4 cup sugar
- 10 whole black peppercorns, crushed
- 1/4 teaspoon coarse salt
- 1/2 cup water
- 2 white grapefruits, peel and pith removed
- 1 small pineapple, peeled, cored, and cut into 1/3-by-2-inch batons (4 cups)
- 4 kiwifruits, peeled and cut into wedges
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