Grilled Swordfish with Guacamole
Ingredients
- * 2 avocado
- * 6 garlic clove, finely minced
- * 1 tsp cumin
- * pinch cayenne
- * 1 tbsp lime juice
- * 1 1/2 tbsp extra virgin olive oil
- * salt and pepper to taste
- * 1 lb swordfish, rinsed and patted dry with a paper towel
- * oil cooking spray
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