Ingredients
- For the Cake
- 2.5 cups flour
- 2.25 teaspoons baking powder
- .25 teaspoons salt
- 1 cup butter, plus more for greasing pan
- 1/4 cup brown sugar
- 1 cup maple syrup
- 1/2 cup sour cream
- 2 eggs
- 1 teaspoon vanilla bean paste
- 1 cup chopped walnuts, divided
- For the Frosting
- 4 ounces cream cheese
- 1/4 cup butter
- 2 cups confectioners sugar
- 2 tablespoons maple syrup
- Kosher salt
Personal Notes
Organization Tags
Comments