Vegetarian Skillet Stuffed Shells

Vegetarian Skillet Stuffed Shells

Vegetarian Skillet Stuffed Shells


45 minutes

Details
  • Servings:   4
  • Calories:   881
  • Protein:   39g
  •  
  • Fiber:   9g
  • Sugar:   14g
  • Carb Total:   82g
  •  
  • Trans Fat:   1g
  • Saturated:   19g
  • Fat Total:   40g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 18 jumbo pasta shells (about 6 oz.)
  • 1 1/2 tsp. kosher salt, divided, plus more
  • 2 Tbsp. extra-virgin olive oil
  • 1/2 lb. crimini mushrooms, thinly sliced
  • 1 tsp. freshly ground black pepper
  • 1/2 cup dry white wine or vermouth
  • 5 oz. baby spinach
  • 6 garlic cloves, thinly sliced
  • 2 Tbsp. unsalted butter
  • 3 cups marinara sauce
  • 1/2 tsp. crushed red pepper flakes
  • 2 cups whole-milk ricotta
  • 3 oz. finely grated Parmesan (about 1 cup), plus more for serving
  • 3 Tbsp. finely chopped oregano, divided
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