She Crab Soup
Ingredients
- 1 1/2 cups whole milk or half-and-half
- 1 cup heavy cream
- 1/2 teaspoon hot sauce, such as Tabasco, plus more for serving
- 1 small yellow onion
- 2 stalks celery
- 4 cloves garlic
- 1/2 medium lemon
- 1 pound lump crabmeat
- 5 sprigs fresh parsley, for serving (optional)
- 4 tablespoons (1/2 stick) unsalted butter
- 1 teaspoon kosher salt
- 1/4 teaspoon ground white pepper
- 1/4 teaspoon ground nutmeg
- 3 tablespoons all-purpose flour
- 1 (8-ounce) bottle clam juice, divided
- 2 tablespoons dry sherry, plus more for serving
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