Fig Basil Biscotti

Name: Fig & Basil Biscotti
Ingredients: 1/4 cup whole almonds; 2 ounces butter; 1/2 cup light brown sugar; 2 tablespoons honey; 1 teaspoon vanilla extract; 1/2 teaspoon lemon zest; 1 cup all-purpose flour; 1 cup whole wheat flour; 1 teaspoon baking powder; 1/4 teaspoon salt; 1/2 teaspoon cinnamon; 1/4 teaspoon nutmeg; 1 cup dried figs, roughly chopped; 1/4 cup basil, chopped; 1 egg white