Pear and Raspberry Phyllo Flowers

Pear and Raspberry Phyllo Flowers

Pear and Raspberry Phyllo Flowers


Serves 4

Details
  • Servings:   4
  • Calories:   502
  • Protein:   5g
  •  
  • Fiber:   7g
  • Sugar:   28g
  • Carb Total:   60g
  •  
  • Trans Fat:   0g
  • Saturated:   16g
  • Fat Total:   27g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • mediterranean
Ingredients
  • 9 (17- by 12-inch) phyllo sheets (1/2 lb)
  • 1 stick (1/2 cup) unsalted butter, melted
  • 4 tablespoons vanilla sugar
  • 3 firm-ripe pears (1 1/3 lb), peeled, cored, and sliced into very thin wedges
  • 12 raspberries
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