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White Chocolate Dipped Lemon Macaroons Recipe
Details
- Servings: 12
- Diet: Low-Sodium
- Meal: snack
- Dish: biscuits and cookies
Cuisine
- american
Ingredients
- 3 cups (about 8 ounces) unsweetened coconut flakes
- 1 packed tablespoon lemon zest, from about 1 large lemon
- 1 cup sugar
- 1/4 teaspoon salt
- 3 egg whites
- 1/2 teaspoon vanilla extract
- 6 ounces tempered white chocolate for dipping
Instructions
White Chocolate Dipped Lemon Macaroons Recipe serves 12 original recipe by Serious Eats.
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