Quick Chicken Fajitas

Quick Chicken Fajitas

Quick Chicken Fajitas


25 minutes

Details
  • Servings:   6
  • Calories:   245
  • Protein:   19g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   12g
  •  
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 4 Tablespoons Coconut Oil, Divided
  • 1 Red Or Yellow Pepper (stem And Seeds Removed, Julienned)
  • 1 Green Pepper (stem And Seeds Removed, Julienned)
  • 1 cup Purple Onion (julienned)
  • 1 pound Boneless Skinless Chicken Breast (sliced In Strips)
  • 2 Tablespoons Fajita Seasoning
  • 1 teaspoon Sea Salt
  • 1 teaspoon Black Pepper
  • 2 Tablespoons Lemon Juice
  • Warm Tortillas Or Cooked Rice, For Serving
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