Apple Dumplings

Apple Dumplings

Apple Dumplings


Serves 4

Details
  • Servings:   4
  • Calories:   771
  • Protein:   10g
  •  
  • Fiber:   5g
  • Sugar:   25g
  • Carb Total:   75g
  •  
  • Trans Fat:   1g
  • Saturated:   27g
  • Fat Total:   45g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 tablespoon granulated sugar
  • 1 teaspoon kosher salt
  • 2 cups all-purpose flour, plus more for surface
  • ¾ cup (1½ sticks) unsalted butter, cut into pieces
  • 3 tablespoons Calvados or other brown liquor
  • 1 tablespoon apple cider vinegar
  • 3 tablespoons light brown sugar
  • ½ teaspoon ground cinnamon
  • ½ teaspoon ground ginger
  • ¼ teaspoon kosher salt
  • 2 medium sweet-tart apples, such as pink lady or Granny Smith, chilled, peeled, cored, halved
  • 2 tablespoons unsalted butter, melted
  • All-purpose flour (for dusting)
  • 1 large egg, beaten to blend
  • Granulated sugar (for dusting)
  • Vanilla ice cream or whipped cream (for serving)
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