Crumpets

Ingredients

• 1 c. (240 mL) whole milk, heated to 110°
• 1 tsp. granulated sugar
• 2.25 tsp. active dry yeast
• 3 c. (360 g.) all-purpose flour
• 1.25 tsp. kosher salt
• 1 tsp. baking powder
• 1 c. (240 mL) water, heated to 110°
• 4 tsp. neutral oil, divided
• 1 tbsp. softened unsalted butter, plus more for serving

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