Smoked Sausage Jambalaya
Ingredients
- 1 lb smoked sausage, cut into 1/2 inch slices
- 1 lb ground beef
- 1 medium green pepper, chopped
- 1⁄2 cup chopped green onion
- 5 garlic cloves, minced
- 1 (28 ounce) can tomatoes
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon pepper
- 1 cup uncooked rice
- 1 1⁄2 cups water
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