French Dip sandwich

French Dip sandwich

French Dip sandwich


Serves 4

Details
  • Servings:   4
  • Calories:   957
  • Protein:   80g
  •  
  • Fiber:   5g
  • Sugar:   11g
  • Carb Total:   61g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   37g
  •  
  • Dish:   sandwiches
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Cuisine
  • french
Ingredients
  • 2.5 pounds chuck roast
  • 1 bottle lager
  • 12 ounces beef broth
  • 1 packet onion soup mix combined with 1 cup of water
  • 1 large onion, diced
  • 1 Vidalia onion, halved and sliced
  • 2 tablespoons Olive oil
  • 4 teaspoons butter
  • 1 loaf Italian bread
  • 4 slices Swiss cheese
  • salt and pepper to taste
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