The Princess Cake By Michelin Star Chef Emma Bengtsson

The Princess Cake - By Michelin Star Chef Emma Bengtsson

The Princess Cake - By Michelin Star Chef Emma Bengtsson

By Honest Cooking
Serves 4

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Details
  • Servings:   4
  • Calories:   272
  • Protein:   6g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   59g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   breakfast, lunch, dinner
  • Dish:   biscuits and cookies, desserts
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Cuisine
  • nordic
Comments
Ingredients
  • 2 cups cake flour
  • 3 tablespoons corn starch
  • 1 + ⅝ teaspoons baking powder
Instructions

The Princess Cake - By Michelin Star Chef Emma Bengtsson serves 4 original recipe by Honest Cooking.

View original preparation instructions

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