Darkest Chocolate Cake Cola Cake Variation

Ingredients

• For the Cake Magic! Cake Mix:
• 2 1/2 cups all-purpose flour
• 1 1/2 cups sugar
• 3/4 teaspoon baking soda
• 3/4 teaspoon baking powder
• 1 teaspoon table salt
• For turning it into the Darkest Chocolate Cake:
• Unsalted butter, at room temperature, for greasing the pans
• 1/2 cup sifted, unsweetened cocoa powder, plus extra for dusting the pans
• 4 cups dry Cake Magic! Cake Mix, whisked well before measuring
• 1/4 teaspoon baking soda
• 4 ounces semisweet chocolate, melted and cooled
• 3/4 cup full-fat plain yogurt (preferably not Greek yogurt)
• 1 cup (2 sticks) unsalted butter, melted and cooled, or 1 cup vegetable oil
• 1 cup water (for Cola Cake, substitute cola for the water)
• 4 large eggs, at room temperature
• Syrup

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