Classic Ragu
Classic Ragu is a main course that serves 6. One portion of this dish contains approximately 15g of
Classic sourdough
Ingredients
- 375g/13oz strong white flour, plus extra for dusting
- 250g/9oz sourdough starter
- 7.5g salt
- 130-175ml/4-6fl oz tepid water
- Olive oil, for kneading
Instructions
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