Steak Frites Bites
Ingredients
- 1 lb. flank steak, pounded 1/4-inch thick
- 2 tbsp. extra-virgin olive oil
- 1 tbsp. freshly chopped rosemary
- 1 tbsp. Dijon mustard
- 2 tbsp. Worcestershire sauce
- Kosher salt
- Freshly ground black pepper
- 1/2 (1-lb) bag frozen French fries
- Steak sauce, for serving
Organization Tags
Tags easily organize your Recipe Library
Comments