Grilled Italian Cornmeal Cake and Fruit

Grilled Italian Cornmeal Cake and Fruit

Grilled Italian Cornmeal Cake and Fruit


Serves 12

Details
  • Servings:   12
  • Calories:   288
  • Protein:   6g
  •  
  • Fiber:   3g
  • Sugar:   19g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   16g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • italian
Ingredients
  • 1/2 cup (1 stick) unsalted butter, softened
  • 3/4 cup organic sugar
  • 2 large eggs
  • 1/2 cup ricotta cheese (I used full fat)
  • 1 cup ground almonds or almond meal
  • 2 teaspoons vanilla extract
  • 1/2 cup freshly squeezed orange juice
  • Zest of 1 orange
  • 1 cup yellow cornmeal
  • 1 teaspoon baking powder
  • * for the fruit skewers:
  • 2 cups strawberries, hulled and sliced
  • 2 peaches or nectarines, sliced
  • 1 tablespoon of butter
  • 1 teaspoon of organic sugar
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