Cod with Chorizo Confit Potatoes and Peppers

Cod with Chorizo, Confit Potatoes and Peppers

Cod with Chorizo, Confit Potatoes and Peppers

By tasty.haribotech.co.uk
1 hour 15 minutes

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Details
  • Servings:   4
  • Calories:   868
  • Protein:   53g
  •  
  • Fiber:   6g
  • Sugar:   9g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   62g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 180ml olive oil
  • 250g small potatoes (e.g. charlotte)
  • 5 garlic cloves
  • 5 rosemary sprigs
  • 4 bay leaves
  • 2*290g jars flame roasted peppers, drained and chopped
  • 50g pine nuts, toasted
  • 150g chorizo, skinned and chopped
  • 100g baby spinach
  • 4*250g cod fillets
  • ½ lemon, juice
Instructions

Cod with Chorizo, Confit Potatoes and Peppers serves 4 original recipe by tasty.haribotech.co.uk.

View original preparation instructions

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