Brown Butter Maple Pecan Ice Cream Made With Dry Ice

Brown Butter Maple Pecan Ice Cream (Made With Dry Ice)

Brown Butter Maple Pecan Ice Cream (Made With Dry Ice)

By Food52
Serves 16

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Details
  • Servings:   16
  • Calories:   236
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   12g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   snack
  • Dish:   drinks
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Cuisine
  • american
Comments
Ingredients
  • 8 ounce raw pecans (about 2 cups chopped)
  • 12 tablespoon butter (1.5 sticks)
  • 0.75 cup grade B maple syrup
  • 2.5 cup milk
  • 0.5 teaspoon salt
  • 1 pound dry ice
Instructions

Brown Butter Maple Pecan Ice Cream (Made With Dry Ice) serves 16 original recipe by Food52.

View original preparation instructions

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