Pear and Pesto Crostini
Pear and Pesto Crostini is a Mediterranean recipe that serves 3. One portion of this dish contains approximately
Pear and Blue Cheese Salad in Cider Vinaigrette Dressing
Ingredients
- FOR THE DRESSING:
- 4 Tablespoons Extra Virgin Olive Oil
- 3 teaspoons Apple Cider Vinegar
- ½ teaspoons Dijon Mustard
- ¼ teaspoons Kosher Salt
- ¼ teaspoons Black Pepper
- 2 cloves Garlic, Finely Chopped
- _____
- FOR THE SALAD:
- 4 cups Lettuce Greens (I Use Romaine And Savoy)
- 1 whole Pear, Thinly Sliced
- 4 Tablespoons Crumbled Blue Cheese
- ⅓ cups Walnut Pieces, Toasted
Instructions
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