Stuffed Pepper Soup

Stuffed Pepper Soup

Stuffed Pepper Soup


55 minutes

Details
  • Servings:   10
  • Calories:   312
  • Protein:   17g
  •  
  • Fiber:   4g
  • Sugar:   7g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   17g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 1 medium red bell pepper
  • 1 medium green bell pepper
  • 1 medium orange bell pepper
  • 1 small yellow onion
  • 2 cloves garlic
  • 2 tablespoons olive oil
  • 1 pound lean ground beef
  • 1 teaspoon kosher salt
  • 1/2 teaspoon ground black pepper
  • 6 cups low-sodium beef broth, plus more as needed
  • 2 (14.5-ounce) cans petite diced tomatoes
  • 1 (15-ounce) can tomato sauce
  • 2 teaspoons Italian seasoning
  • 1/4 teaspoon red pepper flakes (optional)
  • 1 cup uncooked long-grain white rice
  • 4 ounces sharp cheddar cheese
  • 1/2 bunch fresh parsley
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