Cabbage and Kielbasa Soup

Cabbage and Kielbasa Soup

Cabbage and Kielbasa Soup


Serves 48

Ingredients
  • 2 tablespoons olive oil
  • 1 large onion, chopped
  • 2 large carrots, cut into rounds
  • 2 stalks celery, sliced
  • 2 cloves garlic, minced
  • 1 pound kielbasa (or up to a half pound more), sliced into thin rounds
  • 4 to 5 medium potatoes, peeled and chopped
  • 10 cups chicken broth
  • 5 cups rough chopped cabbage
  • 1/2 cup chopped parsley
  • 2 teaspoons black pepper
  • 1/4 cup red wine vinegar (or more to taste)
  • Salt to taste
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