Stone Fruit and Mascarpone Tarts

Stone Fruit and Mascarpone Tarts

Stone Fruit and Mascarpone Tarts


Serves 6

Details
  • Servings:   6
  • Calories:   168
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   11g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   12g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Ingredients
  • 1 sheet puff pastry, defrosted, cut into 12 rectangles
  • 3/4 cup mascarpone cheese
  • 2 peaches, plums, nectarines (or combination of these), pitted and sliced thin
  • 1/4 cup brown sugar
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