Catfish with Potatoes Root Vegetables and Fresh Horseradish

Catfish with Potatoes, Root Vegetables and Fresh Horseradish

Catfish with Potatoes, Root Vegetables and Fresh Horseradish

By eatsmarter.com
25 minutes

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Details
  • Servings:   4
  • Calories:   413
  • Protein:   31g
  •  
  • Fiber:   6g
  • Sugar:   5g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   16g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter, main course
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Cuisine
  • american
Comments
Ingredients
  • 500 grams waxy Potatoes
  • Salt
  • 2 Carrots
  • 150 grams Celery
  • ½ stalk Leek
  • 400 milliliters Vegetable broth
  • 150 milliliters dry White wine
  • 1 Bay leaf
  • 4 Juniper berries
  • ½ teaspoon Peppercorns
  • 1 Clove
  • 1 piece organic Lemon peel
  • 2 Tarragon sprigs
  • 1 slice fresh Ginger root
  • 700 grams Catfish fillet
  • 20 grams Butter
  • 40 grams freshly grated Horseradish
Instructions

Catfish with Potatoes, Root Vegetables and Fresh Horseradish serves 4 original recipe by eatsmarter.com.

View original preparation instructions

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