Ingredients
- 1 large bunch broccoli (about1 1/2 pounds)
- 2 tablespoons soy sauce
- 1 tablespoon cornstarch
- 1 teaspoon sugar
- 2 tablespoons plus 1 teaspoon vegetable or peanut oil
- 1 scallion, chopped
- 2 to 3 cloves garlic, chopped (about 2 teaspoons)
- 1-inch piece ginger, peeled and chopped (about 2 teaspoons)
- Pinch to 1/4 teaspoon crushed red pepper flakes
- 1/4 teaspoon toasted sesame oil
- Cooked white or brown rice, for serving
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